Italy

Displaying 1 to 9 (of 9 Products)

Item Name- Price

Costoluto di Parma

An old Italian ribbed tomato 'Ribbed from Parma', from the region of Emilia-Romagna, these tomatoes are bright red, flattened, and high-shouldered....

$5.75

Add:

Costoluto Pesarese tomato

This ribbed and slightly flattened tomato from Urbino in the Pesaro region of Italy is medium-sized and ideal for slicing. The flavor is rich and...

$5.50

Add:

Crovarese

Crovarese, a midseason red plum tomato is testament to the rich flavor that Italian heirloom varieties are famous for. Production is steady so you...

$5.50

Add:

Datterino drying tomato

Datterino (or Daterrini) are Italian mini-plum tomatoes that are often hung to dry for winter use. However, they are also excellent fresh in salads...

$5.95

Add:

Di Coreleone Sauce Tomato

'From Coreleone' is an Italian sauce tomato which also works well in salads, though cooking really brings out the tart, rich flavor. I I quarter them...

$5.25

Add:

Giant Italian Paste

This heirloom tomato probably was brought over from Italy in the early 1900's. The tall plants set big, red, blocky fruits. Mine were uniformly in...

$5.00

Add:

Pomodoro Cuore Antico di Acqui Terme

Pomodoro Cuore Antico di Acqui Terme is an heirloom tomato from a city in the Piedmont of Italy. It has to be the biggest sauce tomato I've grown and...

$5.95

Add: